Quality Control Technician............................................................1 Quality Assurance Technician........................................................5 Food Auditor................................................................................9 HACCP Coordinator....................................................................13 Sanitation Worker.......................................................................17 Food Safety Manager.................................................................21 Regulatory Affairs Specialist.......................................................25 Director of Food Safety..............................................................29 Food Labeling Specialist.............................................................33 How It All Comes Together.........................................................37 TABLE OF CONTENTS
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