Food Scientist
Hello everyone, I'm David, a bachelors degree holder in Food Science and Technology from Nigeria. I'm basically joined this wonderful community to look for a job like everyone else, but most importantly I'm open to internships and apprenticeships in the food Industry particularly in the area of food biotechnology and microbiology where I can gain the requisite knowledge and certification to be an expert in that field, which will give me the opportunity to learn more and gain the important knowledge in food production and laboratory techniques, I'm open to any opportunities as stated above.
Thanks .
I interned in a Food manufacturing company that produces biscuits, candies, bubble gums and other kinds of chewables. I was exposed to the production processes, raw materials, internal quality control practices and SOPs of a food and beverage company.
