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Rambod Rashidian

food Technologist

About me

 industry. 

Practical experience in product development laboratory and application lab, food safety and quality assurance.

Skilled in food safety standards, HACCP, SQF, GMP, ISO 9001and ISO 22000.

Quick learner who works well independently or in a team.

Excellent communication, interpersonal and motivational skills.

Good analytical and problem-solving skills, flexible and effective in fast-paced environments.

·        Action-oriented with a strong drive for results, exceptional adaptability and versatility.

Language proficiency: English and Persian

Skillfulness at MS Office


Skills and tools

Spices/Seasonings/Flavours
Culinary/Chef
Food Policy/Activism/Government
Meat
Plant Based Foods

Education

Food science and technology

Awards and Certificates :

ISO22000; 2018 & HACCP
DQS

ISO9001; 2015, Quality Management System Internal Audit
TUV Academy

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