Food Risk Optimization Lead Implementer Level 1 Certificate Training - 2 days - An exclusive community for the food & beverage industry

Training Time: RO-L1-M0

- Advanced Hazard Analysis, Risk Assessment and Control Tiers; Resource Allocation to Risk/Control Tiers (PRPs and PCs), Including Threat and Vulnerability Control Plans – HARA/Control Tier Tool Kit
- Advanced Supply Chain Risk Controls, Supplier Approval and Monitoring – Vendor Qualification and Monitoring Tool Kit;
- Advanced Corrective Actions Tied to Control Tiers and Root Cause Analysis Techniques – CA/RC Tool Kit;
- Advanced, Risk Focused Internal Audit Planning, Performance, Reporting, CAR Closure with Evidence and System Updating – IA Tool Kit;
- Management Roles/Reviews and Risk Focused, Cost/Time Effective Resource Allocation – MR Tool Kit.

Training Time: 2.0 days

Shareable Certificate – Earn a Certificate upon completion

100% Online – Instructor Led

Language: English

Instructor: Victor Muliyil

Maximum # of Attendees: 12

Cost: $650.00

2.0 Days

August 4 & 5, 2021

Contact Information:

Victor Muliyil (Founder/Technical Director)

Telephone: +1 (289) 233-4974
Direct Email: victor.muliyil@outlook.com

Nicole Gallace: Founder/CEO

Telephone: +1 (905) 320-8827
Direct Email: nicole@foodgrads.com