• January 25, 2023

FoodGrads Podcast Ep 61: From Farm to Table: How a Communications Coordinator Bridges the Gap in the Food Industry with Sandra Ulewicz, Communications Coordinator at the Ontario Produce Marketing Agency

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  • December 14, 2022

FoodGrads Podcast Ep 60: Why you don’t have to rush into a career if you are unsure with Lisa Cove, Founder, Packaging & Food Safety Consultant of Co-Motion Packaging Solutions

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  • December 7, 2022

FoodGrads Podcast Ep 59: Why it’s important to get out of your comfort zone to shape your own life with Erica Rankin Founder and CEO of Bro Dough

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  • November 30, 2022

FoodGrads Podcast Episode 58: Transforming how food and agricultural companies harvest data for a better future with Pedro Medina, E.E., Founder & Chief Data Farmer at Haystack Data Solutions

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  • November 16, 2022

FoodGrads Podcast Episode 57: Building communities and fighting climate change with urban agriculture with Ran Goel, CEO of Fresh City Farms

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  • November 9, 2022

FoodGrads Podcast Episode 56: Turning a side project into a full-time food industry data analyst career with Evonne Chan – Food, Grocery & Nutrition Data Analyst at Pinto

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  • November 2, 2022

FoodGrads Podcast [Special]: Food industry best job interview tips! with Jobseeker Coach Jason Wilson’s for CareersNOW!

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  • October 19, 2022

FoodGrads Podcast Episode 55: Innovating the ice cream space with hemp, sustainability and science with Kirsten Sutaria, Co-Founder and Head of Curious Creation at Wonderlab’s Doozy Pots

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  • September 27, 2022

How two years of podcasting changed my life

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  • September 14, 2022

FoodGrads Podcast Ep 54: Sharing a passion for food science by making it fun and accessible with Brittany Towers Lewis, Senior Manager of Product Development at Vital Proteins and theblackfoodscientist

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