• December 13, 2021

FoodGrads Podcast Ep 33: From a science lab to food processing equipment sales with Somayeh Salemi, Business Development Specialist at Klever Equipped Inc.

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  • November 29, 2021

FoodGrads Podcast Ep 32: Taking your food safety career global with Nasir Hameed, Sr. Corporate Director of Global Quality & Food Safety Systems at Acadian Seaplants

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  • November 22, 2021

FoodGrads Podcast Ep 31: Disrupting the banana industry through fairtrade and social impact with Kim Chackal, Director of Sales & Marketing at Equifruit, Inc.

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  • November 15, 2021

FoodGrads Podcast Ep 30: Tackling Canada’s food waste problem with Lori Nikkel CEO of Second Harvest

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  • October 18, 2021

FoodGrads Podcast Ep 29: Why you need a solution based mindset when growing asparagus with Marc Wall VP of Sales at Sandy Shore Farms Ltd.

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  • September 20, 2021

FoodGrads Podcast Ep 28: Sharing the exciting journey on how to become a flavorist with Rachel Odolski, Flavorist in Training at the Prinova Group

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  • August 22, 2021

FoodGrads Podcast Ep 27: Changing the future of food safety with education with Anthony Pius Bassey, Ph.D. Student at the National Center of Meat Quality and Safety Control

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  • August 9, 2021

FoodGrads Podcast Ep 26: Embracing food for nutrition, nourishment and fun with with Jennifer Shrubsole, Clinical Dietitian & Foodie for NaturallyNu

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  • July 26, 2021

FoodGrads Podcast Ep 25: Combining science and business for innovation in food with Luna Guiot, Brewing Quality Assurance Analyst with Labatt Breweries of Canada

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  • June 30, 2021

FoodGrads Podcast Ep 24: Breaking down the wine making process with Katrina Pukitis Winery Laboratory Technician at Jackson-Triggs Estate Winery

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