• April 26, 2024

Empowering food professionals for global food system transformation with Kaan Demiryürek, R&D Director for Sustainable Packaging at PepsiCo | FoodGrads Podcast Ep 88

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Esther Onguta Headshot for FoodGrads Podcast
  • January 3, 2024

What does a product developer in the wine and spirits sector do? With Esther Onguta, Food Development Specialist at Absolut Group/Pernod Ricard | FoodGrads Podcast Ep. 82

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  • September 30, 2023

Crafting Cocktails: The Science of Mixing Drinks

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  • September 1, 2023

The Maillard Reaction: Unveiling Chemistry’s Tastiest Reaction

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  • August 31, 2023

Finding Career Clarity Through Observing and Trying New Things with Jasmine Kwok, RD, Registered Dietitian | FoodGrads Podcast Episode 75:

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  • August 17, 2023

Exploring the Fascinating Science of Eggs

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  • May 31, 2023

FoodGrads Podcast Episode 69: Differences between Academia and Industry and transferring your graduate skills with Sripad Josei, PhD. Operations Manager at Arda Inc.

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  • May 18, 2023

How I Discovered My Path to Food Science: A Journey from Animal Biology

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  • April 26, 2023

FoodGrads Podcast Episode 66: How a Food Science PhD Prepares You for a Career in Consulting with Bryan Quoc Le, Ph.D. Food Scientist, Food Industry Consultant and Author

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  • March 15, 2023

FoodGrads Podcast Episode 64: Insights into Academic Food Science Research with Abigail Theil (Ph.D.), Postdoctoral Researcher at Wageningen University and Science Communicator

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