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April 26, 2024
Empowering food professionals for global food system transformation with Kaan Demiryürek, R&D Director for Sustainable Packaging at PepsiCo | FoodGrads Podcast Ep 88
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January 3, 2024
What does a product developer in the wine and spirits sector do? With Esther Onguta, Food Development Specialist at Absolut Group/Pernod Ricard | FoodGrads Podcast Ep. 82
Read More
September 30, 2023
Crafting Cocktails: The Science of Mixing Drinks
Read More
September 1, 2023
The Maillard Reaction: Unveiling Chemistry’s Tastiest Reaction
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August 31, 2023
Finding Career Clarity Through Observing and Trying New Things with Jasmine Kwok, RD, Registered Dietitian | FoodGrads Podcast Episode 75:
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August 17, 2023
Exploring the Fascinating Science of Eggs
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May 31, 2023
FoodGrads Podcast Episode 69: Differences between Academia and Industry and transferring your graduate skills with Sripad Josei, PhD. Operations Manager at Arda Inc.
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May 18, 2023
How I Discovered My Path to Food Science: A Journey from Animal Biology
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April 26, 2023
FoodGrads Podcast Episode 66: How a Food Science PhD Prepares You for a Career in Consulting with Bryan Quoc Le, Ph.D. Food Scientist, Food Industry Consultant and Author
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March 15, 2023
FoodGrads Podcast Episode 64: Insights into Academic Food Science Research with Abigail Theil (Ph.D.), Postdoctoral Researcher at Wageningen University and Science Communicator
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